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Brooklyn Food Conference
Are you attending CSD and want to witness, first hand, New York’s efforts to create a just, sustainable food system?? Want to hear keynote speakers and well-known activists, including: Dan Barber, executive chef and owner of Blue Hill Restaurant, and a leader of fair trade development and healthy food; Anna Lappé, co-founder of the Small Planet Institute [...]
Continue reading...- Youth Leaders of the Global Food Revolution Attend Dag Hammerskjold Farmers Market
- Young People Demonstrate Power and Concern at Several Events
- Urban/Rural Linkages Showcase Tours - Saturday, May 9th
- Event Calendar
- Public Food and the Challenge of Sustainable Development
- CSD-17 Policy Session set to take on global food crisis and more
- UN Dialogue on the Right to Food This Monday April 6th
- New Report: A Recipe for Hunger
- Women farmers at the center of agriculture and rural development
- Major Groups to “Highlight the Way Forward” at UN CSD session
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Journal
Pastoralism and Climate Change: Rethinking the links between livelihoods and land.
Urban Food Security in Sub-Saharan Africa: A often neglected challenge and a potential opportunity for urban-rural collaboration.
Farm to School Programs: New Markets in Healthier Food for Students.
International Livestock Research Institute: Better Lives through Livestock.
The Pew Commission on Industrial Farm Animal Production (PCIFAP) was formed to conduct a comprehensive, fact-based and balanced examination of key aspects of the farm animal industry.
Local Governments Stand Up and Take Action for the Millennium Development Goals.
Tuesday, April 28, 2009
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